It is most likely your favorite food. Many people enjoy it all across the world. We are talking about pizza! When it comes to this delicious pie, do you know where it comes from? Do you know the history behind it? Here at Sebastiano’s Italian Restaurant, our team of experts is here to tell you all about the history of the best pizza near me. We offer the best pizza Hollywood FL.
It Is Time For A History Lesson
People have been eating pizza, in one form or another, for centuries. It started out as food for the poor. As far back as antiquity, pieces of flatbread, topped with savories were served as a simple and tasty meal for those who could not afford plates. It was also made for those who were on the go. These early pizzas appear in Virgil’s Aeneid. Shortly after arriving in Latium, Aeneas and his crew sat down beneath a tree and laid out ‘thin wheaten cakes as platters for their meal.’ They then scattered them with mushrooms and herbs they had found in the woods and guzzled them down, crust and all, prompting Aeneas’ son Ascanius to exclaim: “Look! We’ve even eaten our plates!”
But it was in late 18th-century Naples that the pizza as we now know it came into being. Under the Bourbon kings, Naples had become one of the largest cities in Europe – and it was growing fast. Fuelled by overseas trade and a steady influx of peasants from the countryside, its population ballooned from 200,000 in 1700 to 399,000 in 1748. As the urban economy struggled to keep pace, an ever greater number of the city’s inhabitants fell into poverty. The most abject of these were known as lazzaroni, because their ragged appearance resembled that of Lazarus. Numbering around 50,000 they scraped by on the pittance they earned as porters, messengers or casual laborers. Always rushing about in search of work, they needed food that was cheap and easy to eat. Pizzas met this need. Sold not in shops, but by street vendors carrying huge boxes under their arms, they would be cut to meet the customer’s budget or appetite.
As Alexandre Dumas noted in Le Corricolo(1843), a two liard slice would make a good breakfast, while two sous would buy a pizza large enough for a whole family. None of them were terribly complicated. Though similar in some respects to Virgil’s flatbreads, they were now defined by inexpensive, easy-to-find ingredients with plenty of flavors. The simplest were topped with nothing more than garlic, lard, and salt. But others included caciocavallo (a cheese made from horse’s milk), cecenielli (whitebait) or basil. Some even had tomatoes on top. Only recently introduced from the Americas, these were still a curiosity, looked down upon by contemporary gourmets. But it was their unpopularity – and hence their low price – that made them attractive.
Try Our Pizza Near Me
We invite you to come and try our delicious and authentic menu of items that are made from scratch daily at our Italian Restaurant in Hollywood. Whether you desire traditional meals or want to bask in the sauces that cover our mouth-watering wings or pizza’s, we know that there is something for everyone to enjoy.
We Offer The Best Pizza Hollywood FL
There are many traditional Italian dishes for you to discover and learn the history about. This includes the best pizza near me! The best way to learn is to experience the motherland itself. We are here to showcase the best locations for Italian food in Italy. If you are looking for the best pizza Hollywood FL, call Sebastiano’s Italian Restaurant today to make a reservation! We are conveniently located in Holywood, FL.