Pasta is synonymous with Italy and any visit to an Italian restaurant should include a test of their pasta dishes. Pasta is a reflection of the authenticity and understanding of a restaurant of Italian cuisine. A good Italian restaurant will understand that it’s more than just having good pasta, but having a variety of options. If you have found yourself searching “pasta restaurant near me” or “Italian restaurant near me” to find the perfect pasta dish, contact Sebastiano’s Italian Restaurant in Hollywood, Florida.
1) Angel Hair Puttanesca
Puttanesca has interesting origins but at its core it is a simple Neopolitan dish. It features a rich marinara sauce mixed with capers and Kalamata olives. This dish has a comforting, basic quality as the core of its flavor comes from only a few ingredients. As a matter of fact, its first iteration was made due to a lack of other ingredients. The chef utilized the only things he had present and, with that, made the first puttanesca.
2) Linguine Carbonara
The beauty of the carbonara is that each chef can make it their own with their own distinct recipe. The recipe of the carbonara is not fixed and therefore each restaurant experience is unique. At Sebastiano’s Italian Restaurant, their carbonara is made with prosciutto instead of the typical bacon and it is mixed with onions, giving depth of flavor.
3) Lobster Ravioli
Ravioli is another diverse pasta. The ravioli can be made and filled with a plethora of ingredients, making it ideal for chefs to put their own personal touch in their cuisine. Sebastiano’s Italian Restaurant serves a lobster ravioli in a pink sauce. The pink sauce is a rich blend of marinara sauce and alfredo sauce, giving the lobster a balanced, delicious flavor.
4) Four Cheese & Pear stuffed Purse
This delicious and unique dish is bold with flavor. The cheese of the purse pairs beautifully with the sweetness of the pear to create a rich experience that bursts and melts in your mouth. It is served in light alfredo sauce to enhance the flavors of the pasta.
5) Fettuccini Alfredo
The fettucini alfredo started as the fettucine al burro. It was made simply with parmesan cheese and butter which would form a thick sauce as it melted from the heat of the pasta. Over time it transformed as chefs began to add their own twist to the recipe. Today’s fettucini alfredo is a bit more complicated than its ancestor but it is just as delicious. The tradition of fettucini alfredo is still kept in many Italian homes and you can get a taste of this delicious tradition at Sebastiano’s Italian Restaurant.
Pasta restaurant near me
If you are looking for a pasta restaurant to satisfy all your cravings and aren’t finding anything by simply searching “Italian restaurant near me,” visit Sebastiano’s Italian Restaurant. They are not only delicious but their atmosphere is casual so you do not have to worry about going to an upscale restaurant to get the pasta that you’ve been desiring.
Don’t hesitate to drop by! Sebastiano’s Italian Restaurant knows the pain of searching “pasta restaurant near me” only to find that the results are inadequate. Don’t bother searching “Italian restaurant near me” and waste your precious time—visit Sebastiano’s Italian Restaurant in Hollywood, Florida today.